Everything about this retreat was fabulous - how could a private island not be? But two things really stood out to me - the hospitality and the food. The staff were unbelievably accommodating and always ready for anything. Pita bread instead of pancakes? Done. Extra side of eggs? No problem. Even when we left the island the whole staff showed up to waive goodbye and gave us parting gifts. Truly exceptional service. Also, the food! My goodness - it was varied, fresh and the right portion sizes. From lobster to the best fish tacos anyone at the table had ever had it was incredible. I really felt that the quality of the food and the graciousness with which it was served took this experience from a 10 to a 12. Thank you so much for this wonderful experience!
-Alex Ecenia